Experience the bold, zesty kick of Fresh Ginger by Westyard Agro, packed with nutrients and perfect for year-round use. With its firm texture and rich, aromatic flavor, this ginger is ideal for cooking, brewing teas, making juices, or adding to marinades and spice blends. Store in a cool, dry place and refrigerate to maintain its freshness and robust aroma. Indulge in an ingredient that’s not only flavorful but also packed with health benefits, known for its anti-inflammatory properties and digestive support!
Procurement Regions in India: Maharashtra, Karnataka, Andhra Pradesh, Tamil Nadu, Uttar Pradesh, Punjab, Bihar, Gujarat.
Ginger Varieties Exported from India: High-quality varieties such as Nadia, Rio de Janeiro, and Maran, chosen for their rich flavor, robust aroma, and consistent rhizome size.
Ginger Size: The general size of fresh ginger rhizomes ranges from 5 cm to 15 cm in length, with a diameter of 2 cm to 4 cm. Size may vary depending on the variety and harvesting stage, but fresh ginger is typically harvested when it is mature, ensuring optimal taste and juiciness.
Available Packaging Options:
Options Available for Export as per Net Weight: 2 kg, 5 kg, 10 kg, 20 kg net weight packaging.
Total Weight in Metric Ton: Available in bulk quantities, with flexible capacity for large-scale exports.
Grade: Premium-grade fresh ginger, carefully selected for its firm texture, juiciness, and vibrant aroma.
Color: Light brown skin with pale yellow, fibrous flesh and a smooth, uniform appearance.
Refrigeration Required: Yes, refrigeration is recommended to maintain freshness and extend shelf life during transit.
Flavor: Pungent, warm, and slightly sweet with a distinctive, zesty kick that adds depth to a variety of dishes.
Usage: Ideal for fresh consumption, cooking, juicing, teas, and as a key ingredient in spice blends, sauces, and marinades.
Fresh: Harvested at peak maturity, carefully handpicked, and packed to preserve its natural flavor, aroma, and freshness.
Specialties: Rich in antioxidants, vitamins B and C, and minerals like magnesium and potassium, known for its health benefits, digestive support, and anti-inflammatory properties.
Season: Available year-round, with peak availability from October to March, depending on regional and climate conditions in India.
Global Export Destinations: UAE, Saudi Arabia, Kuwait, Qatar, Europe, and the USA.
