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Fresh Garlic

Business Type
Manufacturer, Exporter, Supplier, Trader
Application
Cooking, Snacks
Cultivation Type
Organic
Color
White
Short Description

Experience the robust, aromatic flavor of Fresh Garlic by Westyard Agro, packed with essential nutrients and perfect for year-round use. With their firm, tightly packed cloves and smooth white to pale pink skin, these garlic bulbs are ideal for enhancing dishes, seasoning, or pickling. Store in a cool, dry place and refrigerate if needed to maintain their freshness and pungent aroma. Indulge in a versatile ingredient that’s not only flavorful but also brimming with health benefits, supporting immune function and overall wellness!

Product Details

Feature
Moisture Proof
Packaging Type
Net Bags
Country of Origin
India

Product Description

Procurement Regions in India: Maharashtra, Karnataka, Andhra Pradesh, Tamil Nadu, Uttar Pradesh, Punjab, Bihar, Gujarat.

Garlic Varieties Exported from India: White Garlic, Single Clove Garlic, and Pink Garlic. These varieties are chosen for their strong aroma, rich flavor, and consistent bulb size.

Garlic Size: The general size of garlic bulbs ranges from 4 cm to 7 cm in diameter, with 8-12 cloves per bulb, depending on the variety. Bulbs are harvested when mature to ensure optimal taste and shelf life.

Available Packaging Options:

  • Mesh bags
  • Corrugated boxes
  • Plastic crates
  • Custom export-friendly packaging to maintain freshness
  • Clamshell containers

Options Available for Export as per Net Weight: 2 kg, 5 kg, 10 kg, 20 kg net weight packaging.

Total Weight in Metric Ton: Available in bulk quantities, with flexible capacity for large-scale exports.

Grade: Premium-grade garlic, carefully selected for its robust flavor, uniform size, and firm texture.

Color: Bright white to pale pink skin with tightly packed cloves and a smooth, uniform appearance.

Refrigeration Required: Yes, refrigeration is recommended to maintain freshness and extend shelf life during transit.

Flavor: Strong, pungent, and slightly spicy, with a robust, aromatic profile that enhances a variety of dishes.

Usage: Ideal for fresh consumption, cooking, pickling, and as a key ingredient in seasoning and sauces for various cuisines.

Fresh: Harvested at full maturity, handpicked, and carefully packed to preserve its natural aroma, flavor, and freshness.

Specialties: Rich in sulfur compounds, vitamins B6 and C, and antioxidants, garlic is known for its health benefits, including immune support and cardiovascular health.

Season: Available year-round, with peak availability from November to March, depending on regional and climate conditions in India.

Global Export Destinations: UAE, Saudi Arabia, Kuwait, Qatar, Europe, and the USA.

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